01 October 2005
Why would you want that!??
Surfing ebay today, I came across this...
ANTIQUE YELLOWWARE NAPPY SERVING DISH, current bid, $68.
WTF?? In Britain, a nappy is a diaper. Why does a diaper need a plate? Do some people serve them to guests? Clean or used? Cloth or disposable? And the biggest question of all--WHY? Eeww!
I searched ebay for "nappy", thinking maybe the seller made a typo. Nope--pages of nappy dishes came up. I figured it must mean something else, so I googled it, looking for a definition.
Sure enough, it's a "small, rimless earthenware or glass dish with a flat bottom and sloping sides. They are used for serving sauces".
Is this common knowledge? Was I supposed to know this (instead of giggling like an 8 year-old)? I'm going to buy one (a cheaper one, though!), just so I can offer guests mustard or Branston pickle* from my very own nappy dish.
* a condiment usually put on sandwiches--chunky brown in appearance
posted by Julie at
7:43 PM
5 Comments:
Ooh no, korma sauce!
Golden brown and runny, with bits.
(sorry!)
I've also heard the term "nappy" used to refer to hair, sometimes controversially ( http://www.adversity.net/special/nappy_hair.htm ) but never to sauces.
I say fill that puppy with Hershey's and let'er rip!
I LOVE Branston pickle! Fortunately, I can get it here at the specialty grocery stores in Austin, TX.
Branston pickle makes a cheese sandwich DIVINE. Has to be sharp cheddah, of course!
LOL..There was a girl who I went to school with..I use to tell her she had nappy hair...lol
nappy, still makes me laugh...I might have to start using it ore often:)
Eeeuuuwwww....sounds like a great practical joke, though..perhaps for Halloween!
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